20th Edition of Cibus – In the Press

Following our wonderful experience at the 20th International Food Exhibition, CIBUS—where we received incredibly positive feedback from both Italian and international clients—we had the great joy and satisfaction of seeing our company featured in one of Italy’s leading newspapers: la Repubblica, in an article by Antonio Corbo!

For us, this is certainly not a finish line, but a new starting point—a motivation to keep doing more and doing it even better! Our sincere thanks to la Repubblica and Antonio Corbo for the valuable attention they have shown us.