Tomatoes and preserves
The Tomatoes and Preserves category by Magno 1973 celebrates Italian tradition, offering selected products that enhance the authentic flavors of the land. The range includes both the renowned Pomodorini del Piennolo del Vesuvio PDO and the San Marzano Tomatoes of the Agro Sarnese-Nocerino PDO, symbols of Campanian quality and excellence.
The Pomodorini del Piennolo are hand-harvested in the finest Vesuvian soils and available in the following preparations:
Natural in water and salt, Whole in juice, Peeled in juice, Pacchetelle style, As passata, Semi-dry in oil
Each preparation preserves the authentic flavor of the tomato and the typical aromas of the autumn woodland, guaranteeing a complete sensory experience.
The Gourmet pestos include:
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Grilled artichokes in extra virgin olive oil
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Grilled Montoro copper onions in extra virgin olive oil
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Friarielli from the Vesuvio area
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Semi-dry Piennolo cherry tomato pesto
The Magno 1973 preserves combine selected ingredients and artisanal methods to retain freshness, aroma, and quality, ideal for everyday preparations or gourmet recipes.
This category is designed for chefs, restaurateurs, and cooking enthusiasts, offering an authentic culinary experience and bringing the flavors of Italy to the table.